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Many economically important crops, such as wheat, cotton and coffee are allopolyploids, i.e., they originated from hybridisation of two or more species followed/preceded by

Ever since I was a teenager, I have been inspired by the “Golden Rice” story and amazed by how the application of plant sciences

Cereals, like other plants, live in association with a myriad of microorganisms collectively referred to as the plant microbiome. These interactions are particularly dynamic